Velvety 55% dark milk chocolate delicately infused with floral violet notes. Crafted by Ocelot, this unique chocolate bar combines creamy richness with subtle botanical flavours for a beautifully distinctive treat.
All Ocelot chocolates are made in Scotland with original beans 100% regenerative cacao.
No emulsifiers, No preservatives, Non GMO
Ingredients
Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic violet flavour oil(<1%)
Milk solids: 15% minimum, cacao solids: 55% minimum.
For allergens see ingredients in bold.
May contain traces of tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
Velvety 55% dark milk chocolate delicately infused with floral violet notes. Crafted by Ocelot, this unique chocolate bar combines creamy richness with subtle botanical flavours for a beautifully distinctive treat.
All Ocelot chocolates are made in Scotland with original beans 100% regenerative cacao.
No emulsifiers, No preservatives, Non GMO
Ingredients
Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic violet flavour oil(<1%)
Milk solids: 15% minimum, cacao solids: 55% minimum.
For allergens see ingredients in bold.
May contain traces of tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
