Smooth and rich 70% organic dark chocolate. Fruity and smoky notes are enhanced by a delicate salty-sweet finish. Made with hand-harvested Blackthorn Sea Salt from Scotland’s wild west coast.
All Ocelot chocolates are made in Scotland with original beans 100% regenerative cacaos.
No emulsifiers, No preservatives, Non GMO
Ingredients
Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)
Cacao solids: 70% minimum.
May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
Smooth and rich 70% organic dark chocolate. Fruity and smoky notes are enhanced by a delicate salty-sweet finish. Made with hand-harvested Blackthorn Sea Salt from Scotland’s wild west coast.
All Ocelot chocolates are made in Scotland with original beans 100% regenerative cacaos.
No emulsifiers, No preservatives, Non GMO
Ingredients
Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)
Cacao solids: 70% minimum.
May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
